CZ DE RU


Lunch menu
Drinks
Menu

Meal for order after 2 p.m

Warm starters

Poultry livers and onions sautéed in red wine and served with a toasted baguette125 CZK
(5.2 € / 6.3 $)
Two homemade potato pancakes with bits of smoked pork, served with a sweet and sour cabbage salad105 CZK
(4.4 € / 5.3 $)
Spicy marinated sausage, roasted in dark beer and served with vegetables (2 sausages)105 CZK
(4.4 € / 5.3 $)

Cold starters

Coarse, lightly-smoked pate, served with cranberries and toasted white bread (100g)109 CZK
(4.5 € / 5.5 $)
Pickled cheeses in spicy oil served with olives149 CZK
(6.2 € / 7.5 $)
150gYoung bull beef tartare served with fried light rye bread269 CZK
(11.2 € / 13.5 $)
Homemade brawn with onions and vinegar 89 CZK
(3.7 € / 4.5 $)

Soups

Per daily special (your server will gladly inform you of our selection)39 CZK
(1.6 € / 2 $)

Traditional Czech cuisine

Grandmother’s own rump roast in creamy sauce (a sweet sauce made of root vegetables and cream), served with tender Carlsbad dumplings, a slice of lemon and lingonberries249 CZK
(10.4 € / 12.5 $)
Spicy beef goulash – heel of round braised in a strong paprika base thickened with rye bread, served with homemade bread dumplings and garnished with fresh onion249 CZK
(10.4 € / 12.5 $)
Roast pork collar with braised red cabbage and a variety of homemade dumplings249 CZK
(10.4 € / 12.5 $)
Leg of duck confit seasoned with caraway and salt, served with a variety of homemade dumplings and braised red cabbage dressed with forest honey & red wine vinegar289 CZK
(12 € / 14.5 $)
200gFresh whole trout roasted with herbs, served with buttery mashed potatoes, chive sauce and arugula (200 g, 10 g supplement CZK = 7) 269 CZK
(11.2 € / 13.5 $)
Pork shoulder roasted in its own juices with onions and garlic. Served with leaf spinach and homemade potato dumplings sprinkled with fried onions249 CZK
(10.4 € / 12.5 $)
Beef roulade – rump steak roll braised in strong dark sauce with fresh bay leaves, served with steamed rice249 CZK
(10.4 € / 12.5 $)
Pork schnitzel – fresh ham cutlet breaded and fried in butter, served with fresh chive potatoes and a pickle249 CZK
(10.4 € / 12.5 $)
Pork collar steak marinated in black pepper and rosemary, served with green beans & bacon and baked potatoes249 CZK
(10.4 € / 12.5 $)
Grilled chicken skewer interlaced with vegetables, potatoes and home-made bacon, served with lettuce and fries249 CZK
(10.4 € / 12.5 $)

Czech specialties for real gourmets

Pork collar roasted with herbs and spices, served in our own toasted bun with our homemade spicy BBQ sauce, a freshly pickled cucumber, salad and steak-cut chips (fries)249 CZK
(10.4 € / 12.5 $)
600gSmoked pork ribs with plum sauce from our own smokehouse, served with pickles and onions295 CZK
(12.3 € / 14.8 $)
1150 gExtra-large skillet: Variation of roast meats (duck, Moravian pork roast, kielbasa sausages and ribs) with braised red cabbage and sauerkraut, served with a variety of homemade dumplings and concentrated jus, 1150 g - recommended for 2 persons595 CZK
(24.8 € / 29.8 $)
1000gTenderised roasted pork knuckle in a spicy marinade basted with dark beer, served with fresh grated horseradish, mustard, pickles and onions, 1000g (100g for a surcharge of 10 CZK = weight after baking)349 CZK
(14.5 € / 17.5 $)

Sweet and meatless dishes

Grilled vegetables (courgette/zucchini, aubergine/eggplant, tomatoes and peppers) seasoned with fresh herbs, served with a variety of potato and rice side dishes and yoghurt & garlic dip199 CZK
(8.3 € / 10 $)
Fried cheese served with buttery chive potatoes and our homemade tartar sauce199 CZK
(8.3 € / 10 $)

Salads

Caesar salad – romaine lettuce with chicken, croutons and Parmesan shavings 199 CZK
(8.3 € / 10 $)
Baked chèvre on a bed of various leafy greens and rocket (rucola), sprinkled with walnuts and drizzled with balsamic honey dressing199 CZK
(8.3 € / 10 $)
Small tomato salad with onions in a light sweet & sour vinaigrette 69 CZK
(2.9 € / 3.5 $)
Small cucumber salad in a light sweet & sour vinaigrette69 CZK
(2.9 € / 3.5 $)
Small mixed salad – diced tomatoes, cucumbers, peppers and onion in a light sweet & sour vinaigrette, sprinkled with white Balkan cheese69 CZK
(2.9 € / 3.5 $)

Deserts

Homemade pancakes cooked in butter, served with blueberry jam and sour cream99 CZK
(4.1 € / 5 $)
Damson plum jam-stuffed gnocchi sprinkled with chopped walnuts and gingerbread and topped with a Slivovitz (plum brandy) glaze99 CZK
(4.1 € / 5 $)
Apple cake with whipped cream89 CZK
(3.7 € / 4.5 $)
Nuts ice cream with hot cherries109 CZK
(4.5 € / 5.5 $)

Side-dish

French fries39 CZK
(1.6 € / 2 $)
Boiled potatoes39 CZK
(1.6 € / 2 $)
Smashed potatoes (parsley, onion)39 CZK
(1.6 € / 2 $)
Roasted potatoes39 CZK
(1.6 € / 2 $)
Homemade potato dumplings39 CZK
(1.6 € / 2 $)
Homemade bread dumplings39 CZK
(1.6 € / 2 $)
Steamed Rice39 CZK
(1.6 € / 2 $)
Grilled vegetables with herbs 69 CZK
(2.9 € / 3.5 $)
Homemade Carlsbad dumplings39 CZK
(1.6 € / 2 $)
Mustard (mild/full fat – spicy)20 CZK
(0.8 € / 1 $)
Sauerkraut (cold)29 CZK
(1.2 € / 1.5 $)
Tartar sauce - Tomato ketchup25 CZK
(1 € / 1.3 $)
Toast with garlic (10 pcs)69 CZK
(2.9 € / 3.5 $)
basket of bread30 CZK
(1.3 € / 1.5 $)

Prices in USD are approximate.


Special czech beer in November on the tap!

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Restaurant “U Balbínů”, Jungmannova 22, Prague 1, CZ - Tel.: +420 226 804 980 - E-mail: provoz@ubalbinu.czDesign: SPRINTER STUDIO s.r.o.